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Corrosion Rate Like most other chemical reactions, corrosion rates increase as temperature increases. Temperature and pressure of the medium govern the solubilities of the corrosive species in the fluid, such as oxygen (Oz), carbon dioxide (C02), chlorides, and hydroxides. A rule of thumb is that the reaction rate doubles with a 20F to 50F temperature rise. This linear increase with temperature does not continue indefinitely due, in part, to a change in the oxide film. When water velocity is extremely high, the impact of the water tends to remove the protective oxide layer and some of the metal under it (erosion), thus, exposing more metal to corrosion. Water velocities of 30 to 40 ft per second are usually considered to cause erosion. The presence of oxygen in water to which iron is exposed increases the corrosion rate. The reason for this increase is the rapid reaction between oxygen and the polarizing layer of atomic hydrogen absorbed on the oxide layer. The following reaction rapidly removes the polarizing layer.
Corrosion The overall reaction can
be obtained by combining Equations (2-4) and (2-11).
The controlling step is
believed to be diffusion of O2 to the metal surface where it can
react directly with iron or with FeO.
Oxygen, therefore, has two
effects: it removes the polarizing layer of atomic hydrogen, and it can react
directly with the metal or metal oxide; thus, the corrosion rate increases.
Substances, such as O2 in this case, that remove the absorbed atomic
hydrogen are called depolarizers. The depolarizing effect of O2 is
illustrated in Figure 6. The effect of the pH of
water to which iron or steel is exposed is influenced by temperature in the
following manner. The potential of hydrogen or symbol (pH) is defined as the
negative logarithm of the hydrogen concentration, represented as [H+]
in moles/liter.
The pH
value is used to represent the acidity of a solution.
Figure 6 Representation of Cathodic Depolarization by Oxygen
Figure 7 Effect of pH on the Corrosion Rate of Iron in Water First, consider the exposure of iron to aerated water at room temperature (aerated water will contain dissolved oxygen). The corrosion rate for iron as a function of pH is illustrated in Figure 7. In the range of pH 4 to pH 10, the corrosion rate of iron is relatively independent of the pH of the solution. In this pH range, the corrosion rate is governed largely by the rate at which oxygen reacts with absorbed atomic hydrogen, thereby depolarizing the surface and allowing the reduction reaction to continue. For pH values below 4.0, ferrous oxide (FeO) is soluble. Thus, the oxide dissolves as it is formed rather than depositing on the metal surface to form a film. In the absence of the protective oxide film, the metal surface is in direct contact with the acid solution, and the corrosion reaction proceeds at a greater rate than it does at higher pH values. It is also observed that hydrogen is produced in acid solutions below a pH of 4, indicating that the corrosion rate no longer depends entirely on depolarization by oxygen, but on a combination of the two factors (hydrogen evolution and depolarization). For pH values above about pH 10, the corrosion rate is observed to fall as pH is increased. This is believed to be due to an increase in the rate of the reaction of oxygen with Fe(OH)2 (hydrated FeO) in the oxide layer to form the more protective Fe203 (note that this effect is not observed in deaerated water at high temperatures). A plot of the relative corrosion rate for iron at various pH values in 590F, oxygen-free water is presented as Figure 8. The curve illustrates that the corrosion rate of iron in high temperature water is lower in the pH range of 7 to 12 than it is at either lower or higher pH values (at very high pH values, greater than pH 13.0, the oxide film becomes increasingly more soluble because of increased formation of soluble Fe02 at hightemperatures, and corrosion rates increase). As a result of the data plotted in Figure 8 and other similar measurements, it is general practice to maintain high temperature water in the alkaline condition (but below very high pH values) to minimize the corrosion of iron and the steels exposed to the high temperature water.
Figure 8 Effect of pH on the Relative Attack Rate of Iron in
Water The hydrogen normally dissolved in reactor coolant does not have any detectable direct effect upon the corrosion rate of the iron and steels exposed to reactor coolant. It does, however, have an important indirect effect by preventing the accumulation of dissolved oxygen in reactor coolant, which would accelerate corrosion. Dissolved oxygen reacts with the protective hydrogen gas layer at the cathode to form water. The condition and composition of the metal surfaces affects the corrosion rate. Deposits, scale, or irregular surfaces create areas on the metal where local corrosion can initiate and proceed at a faster rate than normal. Certain alloys of metals have higher corrosion resistance than others, as discussed in the Material Science Handbook. When iron or steel is exposed to high temperature water, the rate of corrosion of the metal is observed to decrease with exposure time during the early period of exposure. After a few thousand hours, the corrosion rate becomes relatively constant at a low value. During the early period of exposure, while the corrosion rate is decreasing, the oxide film on the surface of the metal grows in thickness. However, the rate at which the film grows decreases with time. The thickness of the oxide film soon reaches a relatively constant value, and thereafter film thickness does not change appreciably with further exposure. As might be expected, a relatively constant corrosion rate and oxide film thickness are attained at about the same time. Because a tightly adhering corrosion film inhibits further corrosion, great care is taken during the initial fill of reactor plants to promote formation of the best possible corrosion film. This process, referred to as pretreatment, or pickling, involves careful control of reactor coolant water chemistry and temperature during the pretreatment period. <%CUT%> Prevention Chemistry Control Plant chemistry is used to control corrosion. The type of corrosion determines the method used for preventing or minimizing the corrosion rate. Passivators and Inhibitors Passivation is the condition where a naturally active metal corrodes at a very low rate, probably due to an oxide coating or an absorbed layer of oxygen. Some chemical substances, called passivators or inhibitors, if added to water, can provide this type of passivation by undergoing reduction at the metal surface. A common inhibitor is potassium chromate. Cathodic Protection The use of cathodic protection, supplying an external electric current to the iron so that it acts as a cathode and has no anodic areas, is another method of preventative chemical control. This can be accomplished by the use of an external voltage source or by the use of a sacrificial anode (e.g., zinc) which will corrode and provide the current.
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